February 17—–Food Storage Convenience Foods-how to make your own convenience foods using your pantry items
April 21—–Gardening-Inside and out, starting seeds
May 19—–Dehydrating-how to dehydrate foods and how to use them
October 20—-subject to be determined
November 17—–subject to be determined
All classes held at 525 East Woodland Drive, Saline, Michigan.
Start time is 7:00 p.m.
